14 November 2019

Rajma


1/4 tsp Jeera
Pinch of Fennel seeds


1 tsp gg paste
1 onion
1 tomato

1/4 tsp Turmeric powder
1 tsp chilli powder
1 tsp coriander powder
1/2 tsp cumin powder
1/2 tsp garam masala

1 cup rajma
2 3/4 water - 6 whistles in low flame
coriander leaves

kulambu recipe

  takali arachu vechu  thenga kurumalu jeera curry leaves itu cheru theeyil varuthu arach uvechu saute garlic and cherya ulli in oil  then a...