Ingredients
125gm Broccoli
1 Onion (large sized)
1/2 litre Milk
2.5 tbsp Butter
1 tbsp Maida/All-purpose flour (heaped)
1 tsp Pepper powder
3/4-1 cup Water
Salt
Directions
Heat the butter in a saucepan. Add the onion and garlic and saute till translucent. Add the broccoli and saute a little. Add 1/4 cup milk , 3/4 cup and salt. Allow the broccoli to cook. Grind to a paste (not very fine paste).Heat the remaining butter and add flour to it and saute for 30 secs.Add the milk and Pepper. Stir with a whisk to avoid lumps.Once the milk starts boil add the brocdoli paste. Heat/boil till desired consistency.Add salt and pepper to taste.Garnish with a small microwaved floret of broccoli.
Note:
If you grind the broccoli to a fine paste , then the colour will be green or else the colour remains light cream.
