07 December 2013

Curd Rice


Curd rice is a popular South Indian dish. This is truly comfort food, which is served with pickles. 

Ingredients  

1 cup Rice (uncooked)
1 cupThick curd
1/4 cup Milk
1/4 Mustard seeds
1/4 Urad dal
1/2tsp Grated Ginger
2 Dried red chillies
A handful of  fresh coriander leaves or curry leaves.
Grated Vegetables(optional)
Dry fruits( optional)

Directions
Cook rice with salt  and let it cool.Mash the rice and add curd with lil water and  hour.

Then do the thadka.


Njerinjil Water-

800ml vellathil oru spoon ettu thilapiche Elam choodode 2 allel 3 thavanayayi kudikkam