Ingredients
20 Shrimp
1 tsp Ginger Garlic Paste
1/2 tsp Pepper Powder
1/4 tsp Chili Powder
1 Egg
2 tbsp milk
4 tbsp Corn flour
Bread Crumbs
Salt
Directions
Wash and clean the shrimp. Pat dry the shrimp with paper towel. Marinate Shrimp with GG paste, chili powder, Pepper powder and salt for 30 mins. Meanwhile Whisk egg and milk in a bowl. Mix corn flour with some water .Place bread crumbs in another bowl. Gently press shrimp into flour to coat and shake off excess. Dip into egg mixture and press into bread crumbs. Gently toss between your hands so any bread crumbs that haven't stuck can fall away. Place the breaded shrimp onto a plate while breading the rest; do not stack. Deep fry breaded shrimp in oil until golden brown, 3 to 4 minutes. Transfer shrimp to a paper towel-lined platter to drain.
You Can find the recipe for Cilantro Garlic Sauce Here
