10 February 2014

Cilantro Garlic Sauce


Ingredients 

1 1/2 cups plain yogurt
1/4 cup finely chopped cilantro
1 tbsp fresh lemon juice
1 1/2 tbsp finely chopped garlic
1 green chili (optional)
salt

Directions

Blend together all ingredients with salt , then chill, covered, at least 30 minutes (for flavors to blend). Bring to room temperature before serving.

Njerinjil Water-

800ml vellathil oru spoon ettu thilapiche Elam choodode 2 allel 3 thavanayayi kudikkam