20 July 2020

Pizza

Make sure yeast activate properly .

After rising keep it in fridge.

kneed till the dough bounces back when you touch.




https://www.youtube.com/watch?v=kSb62MGJSI4


https://www.youtube.com/watch?v=Nh-qbzjVC-s


https://www.youtube.com/watch?v=sv3TXMSv6Lw

 you would add approximately 50% of your flour and mix it and incorporate it in the water. Then slowly add the other half as you continue mixing with one hand.


https://www.youtube.com/watch?v=yQhlwRTKEG4
at

Njerinjil Water-

800ml vellathil oru spoon ettu thilapiche Elam choodode 2 allel 3 thavanayayi kudikkam

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