| 4 tbsp oil / butter |
| ½ tsp cumin seeds |
| 1 onion, finely chopped |
| 1 tsp ginger-garlic paste |
| 2 to matoes, finely chopped |
| 1 tbsp kashmiri chilli powder |
| ½ tsp turmeric powder |
| 1 tsp coriander powder |
| ½ tsp cumin powder |
| ¾ tsp aamchur powder |
| .5 tsp garam masala |
| 2 cups water |
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