500g Chicken
3 Green chilie
1/2 tsp Pepper Pwder
1 Potato
1 carrot
1/4 tsp Garam Masala
Pressure cook all these ingredients for 1 whistle with half cup water
Open the lid once the pressure is completely released.
1 onion
Sliced onion and Garlic
2Green Chilie and curry leaves
Thin Coconut milk
Sliced onion and Garlic
2Green Chilie and curry leaves
Thin Coconut milk
Thick Coconut milk
Saute all the ingredients and add the chicken add coconut milk and cook for 10mins.Finally add thick coconut milk and switch off the flame.