14 January 2014

Kerala Fish Fry



Ingredients

4-5 Fish steaks
1tsp Chili Powder
1tsp Pepper Powder
¼ tsp Turmeric Powder
1 tsp Ginger Garlic Paste
1 tsp Lemon Juice
Few curry leaves
Salt

Directions

Mix the above ingredients into a fine thick paste. wash and pat dry the fish. Rub the marinade on fish and keep it aside for 15-30mins.Heat oil in a pan,add curry leaves and shallow fry the fish pieces on low-medium flame.

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